Our menu changes regularly, and may be different when you arrive.
Dinner
Antipasti
Salumi
|
Pesce Crudo
|
Radicchio & Beet
Balsamic, Pistachio |
Fritto Misto
Winter vegetables |
Primi
Rigatoni
Lamb Polpettine |
Tonarelli
‘Nduja Carbonara |
Wintergreen Ravioli
Speck, Cantal |
Tagliarini
Snow Crab, A.O.P. |
Mushroom Farfalle
Root Vegetables, Cream |
Secondi
Celeriac Milanese
Bitter Greens, Artichoke Gribiche |
Black Cod Livornese
Red Shrimp, Taggiasca Olives |
Tuscan Sausages
Cooked in Chianti Wine |
Rabbit Diavola
|
Bistecca alla Fiorentina
Tuscan Salt |
Contorni
Romanesco alla Romana
Anchovy, Raisins |
Golden Heart Potato
Taleggio Fonduta |
Brussels Sprouts
Parmigiano Reggiano, Brown Butter |
Dolci
Kumquat Almond Cake
Coffee, White Chocolate |
Apple Crostata
Chestnut, Lingonberries |
Chocolate Pear Cake
Spices, Ginger |
Biscottini Plate
Daily selection of small cookies and confectionaries |
Affogato
Espresso, Vanilla Mascarpone Ice Cream |
Wine
Our wine program is characterized by the breadth and depth of its offerings. On our wine list you will find bottles from every corner of Italy.
View our wine menu
View our wine menu